Festiva

Festiva brings together Agua Mágica mezcal, pineapple and lime, finished with basil and caraway. Explore the recipe and optional caraway syrup.

Ingredients

  • 35 ml Agua Mágica Mezcal
  • 60 ml pineapple juice
  • 7 ml lime juice
  • 15 ml caraway syrup, optional

Garnish
Basil and caraway seed

Method

  1. Combine the mezcal, juices and optional caraway syrup in a shaker. Gently shake to temperature.
  2. Strain over fresh ice.
  3. Garnish with basil and caraway seed.

Try it with Espadín Capón. It works beautifully in cocktails and is also a mezcal to enjoy neat. Explore its character.

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